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These contributor-entered figures are normalized by the source to a 100 g or 100 mL basis. Confirm which basis applies on the physical package. This page does not convert grams to millilitres.
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| Nutrient | Per 100 g / 100 mL | Your amount |
|---|---|---|
| Energy (kcal) | 433.333 | 433.333 |
| Protein (g) | 3.333 | 3.333 |
| Carbohydrate (g) | 73.333 | 73.333 |
| Fat (g) | 15 | 15 |
| Saturated fat (g) | 8.333 | 8.333 |
| Sugars (g) | 53.333 | 53.333 |
| Fibre (g) | 3.333 | 3.333 |
| Salt (g) | 0.75 | 0.75 |
| Sodium (mg) | 300 | 300 |
| Calcium (mg) | 66.667 | 66.667 |
| Iron (mg) | 3 | 3 |
| Potassium (mg) | 266.667 | 266.667 |
Missing nutrients are omitted, not treated as zero. Label rounding, reformulation and source errors can affect values. For clinical decisions, verify the current label and ask a qualified professional.
Ingredients & recorded allergens
Brownie Brittle Mix (Sugar, Enriched Bleached Flour [Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Vegetable Shortening [Contains One Or More Of The Following: Canola And/Or Palm Oil], Cocoa [Processed With Alkali], Natural Flavor, Contains 2% Or Less Of Each Of The Following: Whole Egg, Corn Starch, Salt, Soy Lecithin [an Emulsifier], Leavening [Baking Soda]), Cocoa Drops (Sugar, Hydrogenated Palm Kernel Oil, Cocoa Powder Processed With Alkali, Dextrose, Cocoa Powder, Whey Powder, Soy Lecithin, Vanilla), Soy Lecithin (an Emulsifier).
- Reported allergens
- eggs,gluten,milk,soybeans
- Reported traces
- Not recorded. Check the physical label.
- Source serving text
- 10 pieces (30 g)
- Pack quantity
- Not recorded
- Barcode
- 0711747011128
- Recorded markets
- United States
Food data is not a feeding plan.
No lactation-safety, milk-supply, weight-loss or infant-feeding claim is made for this product. A catalog entry is not an endorsement. Your health needs and any allergies need individual assessment.
CDC maternal diet information ↗Check the original record
Open Food Facts product record ↗ · source last modified 2026-09-30; imported October 24, 2026.
Open Food Facts contributors provide the label data under ODbL 1.0. The associated product photo is displayed unchanged under CC BY-SA 3.0. Packaging and available versions can differ.
Data, image credits & reusable dataset →
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