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These contributor-entered figures are normalized by the source to a 100 g or 100 mL basis. Confirm which basis applies on the physical package. This page does not convert grams to millilitres.
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| Nutrient | Per 100 g / 100 mL | Your amount |
|---|---|---|
| Energy (kcal) | 344 | 344 |
| Protein (g) | 8 | 8 |
| Carbohydrate (g) | 20 | 20 |
| Fat (g) | 25 | 25 |
| Saturated fat (g) | 14.6 | 14.6 |
| Sugars (g) | 19 | 19 |
| Salt (g) | 0.4 | 0.4 |
| Sodium (mg) | 160 | 160 |
Missing nutrients are omitted, not treated as zero. Label rounding, reformulation and source errors can affect values. For clinical decisions, verify the current label and ask a qualified professional.
Ingredients & recorded allergens
Chocolat pur beurre de cacao 42 % (lécithine de _soja_), blanc d'_œufs_, jaunes d'_œufs_, _beurre_ salé.
- Reported allergens
- eggs,milk,soybeans
- Reported traces
- gluten,nuts
- Source serving text
- 100 g
- Pack quantity
- 200 g (2 x 100 g)
- Barcode
- 3372900900726
- Recorded markets
- France
Food data is not a feeding plan.
No lactation-safety, milk-supply, weight-loss or infant-feeding claim is made for this product. A catalog entry is not an endorsement. Your health needs and any allergies need individual assessment.
CDC maternal diet information ↗Check the original record
Open Food Facts product record ↗ · source last modified 2026-06-03; imported October 24, 2026.
Open Food Facts contributors provide the label data under ODbL 1.0. The associated product photo is displayed unchanged under CC BY-SA 3.0. Packaging and available versions can differ.
Data, image credits & reusable dataset →
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