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| Nutrient | Per 100 g / 100 mL | Your amount |
|---|---|---|
| Energy (kcal) | 210 | 210 |
| Protein (g) | 4.28 | 4.28 |
| Carbohydrate (g) | 27.34 | 27.34 |
| Fat (g) | 9.14 | 9.14 |
| Saturated fat (g) | 4.51 | 4.51 |
| Sugars (g) | 26.48 | 26.48 |
| Fibre (g) | 0.38 | 0.38 |
| Salt (g) | 0.14 | 0.14 |
| Sodium (mg) | 56 | 56 |
Missing nutrients are omitted, not treated as zero. Label rounding, reformulation and source errors can affect values. For clinical decisions, verify the current label and ask a qualified professional.
Ingredients & recorded allergens
LAIT écrémé reconstitué, sucre, BEURRE, sirop de glucose déshydraté, caramel 5% (sirop de glucose-fructose, sucre, CREME, LAIT concentré sucré, BEURRE doux, eau, BEURRE salé, sel de Guérande, stabilisant: pectine), éclats de NOIX DE MACADAMIA caramélisées 4% (NOIX DE MACADAMIA, sucre, caramel (sucre, eau)), CREME fraîche, extrait de vanille 2%, jaune d'ŒUF, stabilisants: gomme de guar et farine de caroube, protéines de LAIT.
- Reported allergens
- eggs,milk,nuts
- Reported traces
- gluten,peanuts,soybeans
- Source serving text
- Not recorded
- Pack quantity
- 300 g
- Barcode
- 3433871250019
- Recorded markets
- France
Food data is not a feeding plan.
No lactation-safety, milk-supply, weight-loss or infant-feeding claim is made for this product. A catalog entry is not an endorsement. Your health needs and any allergies need individual assessment.
CDC maternal diet information ↗Check the original record
Open Food Facts product record ↗ · source last modified 2026-03-21; imported October 24, 2026.
Open Food Facts contributors provide the label data under ODbL 1.0. The associated product photo is displayed unchanged under CC BY-SA 3.0. Packaging and available versions can differ.
Data, image credits & reusable dataset →
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