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| Nutrient | Per 100 g / 100 mL | Your amount |
|---|---|---|
| Energy (kcal) | 205.069 | 205.069 |
| Protein (g) | 11.897 | 11.897 |
| Carbohydrate (g) | 26.103 | 26.103 |
| Fat (g) | 5.897 | 5.897 |
| Saturated fat (g) | 3.31 | 3.31 |
| Sugars (g) | 5.414 | 5.414 |
| Salt (g) | 1.5 | 1.5 |
| Sodium (mg) | 600 | 600 |
Missing nutrients are omitted, not treated as zero. Label rounding, reformulation and source errors can affect values. For clinical decisions, verify the current label and ask a qualified professional.
Ingredients & recorded allergens
_Weizenmehl_, 22% _Edamer_, Trinkwasser, 12,4% zerkleinerte Tomaten, 6,8% eingelegte Champignons (Champignons, Trinkwasser, Speisesalz, Säuerungsmittel Citronensäure, Antioxidationsmittel: Ascorbinsäure), 5,1% Edel-Salami (100 g hergestellt aus 137 g Schweinefleisch, Speck, Speisesalz, Konservierungsstoff: Natriumnitrit; Gewürze, Antioxidationsmittel: Natriumisoascorbat, Extrakt aus Rosmarin; Gewürzextrakte, Dextrose, Buchenholzrauch), 5,1% gekochter Hinterschinken (Schweinefleisch, Speisesalz, Konservierungsstoff: Natriumnitrit; Gewürzextrakte, Gewürze, Dextrose, Raucharoma, Stabilisator: Diphosphate; Antioxidationsmittel: Natriumascorbat), Backhefe, _Süßmolkenpulver_, Zucker, Speisesalz, Sauerteig (_Roggenmehl_, Trinkwasser), _Gerstenmalzmehl_, Zwiebelpulver, Knoblauchpulver, Schwarzer Pfeffer, Rapsöl, Palmfett, Oregano, Basilikum, Karottenpulver, modifizierte Kartoffelstärke, Emulgator: Mono - und Diglyceride von Speisefettsäuren, Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Spesefettsäuren; Stabilisator: Guarkernmehl; Backtriebmittel: Diphosphate, Natriumcarbonate.
- Reported allergens
- gluten,milk
- Reported traces
- celery,eggs,mustard,sesame seeds,soybeans
- Source serving text
- 290 g
- Pack quantity
- 290 g
- Barcode
- 20648930
- Recorded markets
- Germany
Food data is not a feeding plan.
No lactation-safety, milk-supply, weight-loss or infant-feeding claim is made for this product. A catalog entry is not an endorsement. Your health needs and any allergies need individual assessment.
CDC maternal diet information ↗Check the original record
Open Food Facts product record ↗ · source last modified 2026-03-26; imported October 24, 2026.
Open Food Facts contributors provide the label data under ODbL 1.0. The associated product photo is displayed unchanged under CC BY-SA 3.0. Packaging and available versions can differ.
Data, image credits & reusable dataset →
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